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Cream of mushroom soup served hot at La Alta Vita restaurant at Bengaluru Airport - a thumbs up, folks
Tripadvisor用户
Cream of mushroom soup served hot at La Alta Vita restaurant at Bengaluru Airport - a thumbs up, folks
La Alta Vita的点评
点评：Hanging out in transit at Bengaluru Airport on 19 March 2022, Saturday evening, I heeded the recommendation of my experienced cousin by trying out cream of mushroom soup at La Alta Vita on first floor or Level 1 at Bengaluru airport. Minestrone soup was not available at past 815pm. Cream of mushroom was served hot, with a cube of butter and 3 round slices of bread. I had some minutes on hand and spent these poring over the menu and taking in the low light ambience and open-to-view dark teak decor. When the soup arrived in white two-eared crockery and separate bowls as for two persons, it was served 1 by 2 as I had requested. The tall gentleman catering to my requests and order patiently explained to me that it was mushroom, if I were to consider it vegetarian. The blended mushroom was well cooked and light and served thick and hot with a slight peppery saltish flavor. I got a doggy bag prepared and happily informed the manager that the soup I had ordered was delicious. At the waiting lounge where I waited for my flight out to Hyderabad, I had a nice time enjoying the luxury of having the warm soup in a different setting. I vote for cream of mushroom soup from La Alta Vita.
翻译：2022 年 3 月 19 日星期六晚上，我在班加罗尔机场转机，听从了我经验丰富的堂兄的建议，在一楼或班加罗尔机场 1 楼的 La Alta Vita 尝试了奶油蘑菇汤。晚上 815 点以后不提供蔬菜通心粉汤。奶油蘑菇是热的，配上一块黄油和 3 片圆形面包。我手头有几分钟的时间，花了这些时间仔细研究菜单，感受昏暗的氛围和开阔视野的深色柚木装饰。当汤到达两个人的白色双耳陶器和分开的碗时，按照我的要求，一对两地端上来。满足我的要求和命令的高个子绅士耐心地向我解释说，如果我认为它是素食的话，那是蘑菇。混合蘑菇煮得很好，清淡，浓稠而热，带有淡淡的胡椒咸味。我准备了一个狗袋，高兴地告诉经理我点的汤很好吃。在我等待飞往海得拉巴的航班的候机室，我度过了一段美好的时光，享受着在不同的环境中享用热汤的奢侈。我投票给 La Alta Vita 的奶油蘑菇汤。
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