点评:This was our first visit - we went early evening mid-week. The restaurant is adjacent to the bar area in the clubhouse. There were several groups having drinks out on the terrace, as the weather was lovely. The restaurant itself is not large (roughly 20 covers?) and was fairly quiet during our visit.
The food was very good quality and nicely cooked. As a starter I had the pork belly, which at £5 was very good value and was perfectly adequate as a starter, in my opinion, even though it is described in the menu as a 'snack'. My wife had the crab risotto, which she said was delicious. For a main she had the whole baked sea bream, with roasted lettuce and new potatoes. She asked for the fish to be boned, which they said they couldn't do, but in actual fact she had no trouble lifting the meat off the bones - it was cooked perfectly. I had the 'Market Fish' with a bean cassoulet and samphire. Sometimes samphire can be quite 'stringy', in my experience, but here it was very delicate and went well with the meal.
We will certainly return next year - we're not golfers, but it is an easy 10 minute walk from the centre of Tenby, where we stay.
翻译:这是我们第一次来——我们是在周中傍晚去的。餐厅毗邻俱乐部会所的酒吧区。天气很好,有几组人在露台上喝酒。餐厅本身不大(大概能容纳20人?),我们用餐期间相当安静。
食物品质很好,烹饪得也很好。我点了五花肉作为开胃菜,5英镑的价格非常划算,在我看来,作为开胃菜完全足够了,尽管菜单上把它描述为“小吃”。我妻子点了蟹肉烩饭,她说味道好极了。主菜是整条烤鲷鱼,配烤生菜和新土豆。她要求鱼去骨,他们说做不到,但实际上她毫不费力地就把鱼肉从骨头上剔了下来——鱼肉烹饪得恰到好处。我点了“市场鱼”,配豆焖菜和海蓬子。以我的经验来看,有时海蓬子会比较“粘稠”,但这里的海蓬子非常细腻,和这顿饭很搭。
我们明年一定会再来的——我们不会打高尔夫球,但从我们住的滕比市中心步行10分钟就到了。