点评:We booked a Sunday lunch at the very last minute, and despite being fully booked, the team kindly managed to squeeze us in.
The set menu is a real bargain at £32 for three courses. I began with the venison croquettes, which were honestly one of the best things I’ve ever had if not the nicest thing I’ve ever eaten: perfectly crisp, full of balanced flavour, and a very generous portion. My partner had the duck salad, which was just as impressive.
The main courses were outstanding. Every detail was spot on, from the perfectly cooked sides to the generous servings of beef topside and pork belly. The flavours were rich, hearty, and beautifully balanced, exactly what you want from a Sunday roast, but elevated.
Dessert was the perfect finishing touch, every bit as good as the rest of the meal.
Overall, the food, portion sizes, and attention to detail were faultless. I can honestly say this was the best Sunday lunch I’ve had anywhere and well worth seeking out.
翻译:我们临时订了周日午餐,尽管已经订满了,但餐厅团队还是很贴心地帮我们安排了时间。
套餐非常划算,三道菜只需32英镑。我先点了鹿肉丸子,说实话,这绝对是我吃过最好吃的美食之一,甚至可以说是我吃过最好吃的:酥脆可口,口感均衡,份量十足。我的同伴点了鸭肉沙拉,同样令人印象深刻。
主菜也非常出色。从完美烹制的配菜到份量十足的牛上腹肉和五花肉,每个细节都恰到好处。味道浓郁、丰盛,均衡美味,正是你对周日烤肉的期望,而且更加高级。
甜点是完美的点睛之笔,每一点都和这顿饭的其他部分一样美味。
总的来说,食物、份量以及对细节的关注都无可挑剔。我可以坦诚地说,这是我在任何地方吃过的最好的周日午餐,绝对值得一试。