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Disappointed Experience – Maybe Just Bad Luck?
Laura M
Disappointed Experience – Maybe Just Bad Luck?
Elia Backyard Restaurant的点评
点评：We stumbled upon this place by mistake while wandering with a friend, and at first glance, we were really excited – the vibe is cool, stylish, and inviting. It looked like one of those hidden gems you’d be happy to find.
We ordered the beef liver and the baby calamari with potatoes. Unfortunately, the excitement stopped there. The liver and calamari dishes weren’t to our taste – but hey, maybe the chef has a different culinary vision that works for other people.
That said, both dishes arrived suspiciously fast, and the calamari tasted like it had been cooked earlier and then refried. The potatoes came later and were clearly undercooked, so we sent them back… only to get them back quickly, just refried again. The taste of overused oil was overwhelming – a big no-no for me.
Reading through the glowing reviews online, we were honestly left wondering what happened. Did we catch them on a bad day? Different standards? Either way, it was a letdown.
We ordered the beef liver and the baby calamari with potatoes. Unfortunately, the excitement stopped there. The liver and calamari dishes weren’t to our taste – but hey, maybe the chef has a different culinary vision that works for other people.
That said, both dishes arrived suspiciously fast, and the calamari tasted like it had been cooked earlier and then refried. The potatoes came later and were clearly undercooked, so we sent them back… only to get them back quickly, just refried again. The taste of overused oil was overwhelming – a big no-no for me.
Reading through the glowing reviews online, we were honestly left wondering what happened. Did we catch them on a bad day? Different standards? Either way, it was a letdown.
翻译：我们和朋友闲逛时偶然发现了这家餐厅，第一眼就被深深吸引——氛围很酷，时尚又温馨。它看起来就像是隐藏的宝藏，你会乐在其中。
我们点了牛肝和土豆小鱿鱼。可惜的是，兴奋感就此打住。牛肝和鱿鱼的菜式不合我们的口味——不过，也许厨师有更适合其他人的烹饪理念。
话虽如此，这两道菜上菜的速度都快得令人难以置信，鱿鱼尝起来像是先煮熟再翻炒的。土豆上得晚，而且明显没煮熟，所以我们就把它们退回去了……结果很快就拿了回来，只是又翻炒了一遍。过度使用的油的味道实在太重了——我绝对不能接受。
看了网上那些好评如潮的评论，我们真的开始怀疑到底发生了什么。是我们去的时候不太好吗？标准不一样吗？总之，这真是令人失望。
我们点了牛肝和土豆小鱿鱼。可惜的是，兴奋感就此打住。牛肝和鱿鱼的菜式不合我们的口味——不过，也许厨师有更适合其他人的烹饪理念。
话虽如此，这两道菜上菜的速度都快得令人难以置信，鱿鱼尝起来像是先煮熟再翻炒的。土豆上得晚，而且明显没煮熟，所以我们就把它们退回去了……结果很快就拿了回来，只是又翻炒了一遍。过度使用的油的味道实在太重了——我绝对不能接受。
看了网上那些好评如潮的评论，我们真的开始怀疑到底发生了什么。是我们去的时候不太好吗？标准不一样吗？总之，这真是令人失望。
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