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Fish and seafood restaurant with roof terrace near Antiparos Port. Romantic atmosphere. Authentic. Friendly service.
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Fish and seafood restaurant with roof terrace near Antiparos Port. Romantic atmosphere. Authentic. Friendly service.
Poet的点评
点评：Food (cuisine type) and beverages: Authentic Greek cuisine. Mainly fish and seafood. There are also vegetarian dishes on the menu. The portions are enough to share with two people. The food was tasty. The food quality was adequate. As a recommendation for improvement, we would have liked to see less frozen products and farm-raised fish on the menu for the main courses.
Dishes on the menu we tried and recommend: Bruschetta with marinated anchovy, tomato confit and fresh basil (starter), steamed mussels with lemon butter sauce and parsley (starter), Greek salad with tomatoes, olives, onions, cucumber, peppers, capers, feta cheese (salads), cod tempura with fried potatoes and tartar sauce (main course), sea bass with sweet potato chips, celeriac puree and lemon cream sauce (main course).
Service and wait time: Warm welcome and friendly service. Fast table service.
Value: Prices are reasonable. We perceive our dining experience at Poet as good value for money. We paid about 70 euros for 2 starters, a salad, two main dishes. Prices for a bottle of local white wine vary between €24 and €45. You can also order house wine by the glass (€4.5 for 0.5L). A soft drink costs €4 and bottled water €3 for 1L. We were offered a local liqueur as a digestif at the end of our meal.
Location and accessibility: Antiparos town within walking distance of the port.
Atmosphere: Romantic. The roof terrace is lit with lanterns. The restaurant has an artsy touch. There are pots with plants and fragrant herbs on the stairs.
View: The terraces on the ground floor and the roof look out on the pleasant inner streets of Antiparos town.
When best to visit: April, May, September, October (shoulder months).
Reservation process: We did not reserve a table beforehand. We visited Poet in late May 2023. We walked in for dinner around 9PM. We had a wide choice of seating options on the ground floor and on the roof terrace. In high season and during the summer months of July and August, we recommend booking in advance. You can dine as a couple, but the restaurant is also suitable for small groups.
Tip policy: Not required in Greece. You can round the bill up. In our opinion, a tip of 5-10% is an appreciation of good service.
We consider Poet a must-visit in Antiparos. We recommend this restaurant and would visit again.
Dishes on the menu we tried and recommend: Bruschetta with marinated anchovy, tomato confit and fresh basil (starter), steamed mussels with lemon butter sauce and parsley (starter), Greek salad with tomatoes, olives, onions, cucumber, peppers, capers, feta cheese (salads), cod tempura with fried potatoes and tartar sauce (main course), sea bass with sweet potato chips, celeriac puree and lemon cream sauce (main course).
Service and wait time: Warm welcome and friendly service. Fast table service.
Value: Prices are reasonable. We perceive our dining experience at Poet as good value for money. We paid about 70 euros for 2 starters, a salad, two main dishes. Prices for a bottle of local white wine vary between €24 and €45. You can also order house wine by the glass (€4.5 for 0.5L). A soft drink costs €4 and bottled water €3 for 1L. We were offered a local liqueur as a digestif at the end of our meal.
Location and accessibility: Antiparos town within walking distance of the port.
Atmosphere: Romantic. The roof terrace is lit with lanterns. The restaurant has an artsy touch. There are pots with plants and fragrant herbs on the stairs.
View: The terraces on the ground floor and the roof look out on the pleasant inner streets of Antiparos town.
When best to visit: April, May, September, October (shoulder months).
Reservation process: We did not reserve a table beforehand. We visited Poet in late May 2023. We walked in for dinner around 9PM. We had a wide choice of seating options on the ground floor and on the roof terrace. In high season and during the summer months of July and August, we recommend booking in advance. You can dine as a couple, but the restaurant is also suitable for small groups.
Tip policy: Not required in Greece. You can round the bill up. In our opinion, a tip of 5-10% is an appreciation of good service.
We consider Poet a must-visit in Antiparos. We recommend this restaurant and would visit again.
翻译：食物（菜肴类型）和饮料：正宗的希腊美食。主要是鱼和海鲜。菜单上还提供素食菜肴。份量足够两个人分享。食物很美味。食物质量足够。作为改进建议，我们希望在主菜菜单上看到更少的冷冻产品和农场饲养的鱼类。
我们尝试并推荐菜单上的菜肴：意式烤面包配腌制凤尾鱼、油封番茄和新鲜罗勒（开胃菜）、蒸贻贝配柠檬黄油酱和欧芹（开胃菜）、希腊沙拉配西红柿、橄榄、洋葱、黄瓜、辣椒、刺山柑、菲达奶酪（沙拉）、鳕鱼天妇罗配炸土豆和鞑靼酱（主菜）、鲈鱼配红薯片、块根芹泥和柠檬奶油酱（主菜）。
服务和等待时间：热情的欢迎和友好的服务。快速的餐桌服务。
价值：价格合理。我们认为 Poet 的用餐体验物有所值。我们花了大约 70 欧元吃了 2 份开胃菜、一份沙拉、两份主菜。一瓶当地白葡萄酒的价格在 24 欧元到 45 欧元之间。您还可以点杯装葡萄酒（0.5 升 4.5 欧元）。一杯软饮料售价 4 欧元，1 升瓶装水售价 3 欧元。用餐结束时，我们得到了当地的利口酒作为消化酒。
位置和交通：安提帕罗斯镇距离港口仅几步之遥。
氛围：浪漫。屋顶露台挂满了灯笼。餐厅充满艺术气息。楼梯上有盆栽植物和香草。
景观：一楼和屋顶的露台俯瞰着安提帕罗斯镇宜人的内部街道。
最佳游览时间：四月、五月、九月、十月（平月）。
预订流程：我们没有提前预订餐桌。我们于 2023 年 5 月下旬拜访了 Poet。晚上 9 点左右我们走进去吃晚饭。我们在一楼和屋顶露台上有多种座位可供选择。在旺季以及七月和八月的夏季，我们建议提前预订。您可以情侣一起用餐，但餐厅也适合小团体用餐。
小费政策：希腊不需要。您可以将账单四舍五入。我们认为，5-10%的小费是对优质服务的认可。
我们认为诗人是安提帕罗斯岛的必游之地。我们推荐这家餐厅并且会再次光顾。
我们尝试并推荐菜单上的菜肴：意式烤面包配腌制凤尾鱼、油封番茄和新鲜罗勒（开胃菜）、蒸贻贝配柠檬黄油酱和欧芹（开胃菜）、希腊沙拉配西红柿、橄榄、洋葱、黄瓜、辣椒、刺山柑、菲达奶酪（沙拉）、鳕鱼天妇罗配炸土豆和鞑靼酱（主菜）、鲈鱼配红薯片、块根芹泥和柠檬奶油酱（主菜）。
服务和等待时间：热情的欢迎和友好的服务。快速的餐桌服务。
价值：价格合理。我们认为 Poet 的用餐体验物有所值。我们花了大约 70 欧元吃了 2 份开胃菜、一份沙拉、两份主菜。一瓶当地白葡萄酒的价格在 24 欧元到 45 欧元之间。您还可以点杯装葡萄酒（0.5 升 4.5 欧元）。一杯软饮料售价 4 欧元，1 升瓶装水售价 3 欧元。用餐结束时，我们得到了当地的利口酒作为消化酒。
位置和交通：安提帕罗斯镇距离港口仅几步之遥。
氛围：浪漫。屋顶露台挂满了灯笼。餐厅充满艺术气息。楼梯上有盆栽植物和香草。
景观：一楼和屋顶的露台俯瞰着安提帕罗斯镇宜人的内部街道。
最佳游览时间：四月、五月、九月、十月（平月）。
预订流程：我们没有提前预订餐桌。我们于 2023 年 5 月下旬拜访了 Poet。晚上 9 点左右我们走进去吃晚饭。我们在一楼和屋顶露台上有多种座位可供选择。在旺季以及七月和八月的夏季，我们建议提前预订。您可以情侣一起用餐，但餐厅也适合小团体用餐。
小费政策：希腊不需要。您可以将账单四舍五入。我们认为，5-10%的小费是对优质服务的认可。
我们认为诗人是安提帕罗斯岛的必游之地。我们推荐这家餐厅并且会再次光顾。
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