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Feast Mode: Storico8
colinarychronicles
Feast Mode: Storico8
Storico8的点评
点评：What a way to kick off these reviews because this place was nothing short of spectacular. Walking through the streets of Sorrento at night you are lured in every direction by the smells of great food, laughter of great people or maybe just the guy standing outside his restaurant with his menu trying to get you to sit down.
Either way you are lured in a lot of directions with food choices and where to eat. With a decision made we set our heads down and walked straight to Storico8 and we were not disappointed.
Storico8 is small mom and pop place with no more than a dozen tables. We waited probably about 15 minutes, which is no big deal to me, but if you do plan to go in the summer, be prepared for this.
Once seated we were waited on with a great waiter with whom we had a few laughs with. Guided by their menu we opted for the in house made fresh focaccia. This focaccia was the single best bread I have had in my entire life. It was warm, drizzled with olive oil and some how was the perfect outer crisp followed by a warm and soft inner dough. It was just sublime.
For the main course, I do have to apologize as I did not write down exactly what the meal was called, but it has ricotta, meat and was a sort of lasagna looking thing (see photo below). Whatever it was called was just pure artwork in the form of food. My fork cut through the pasta like a hot knife though butter and the ricotta was so light it felt like it melted in your mouth with every bite. It was such a light and delicate meal. The taste is something that is hard to put into words.
Hot Takes & Hot Plates Rating — 10/10 or 5/5 Stars
Would 100% recommend to anyone who plans on visiting Sorrento.
Either way you are lured in a lot of directions with food choices and where to eat. With a decision made we set our heads down and walked straight to Storico8 and we were not disappointed.
Storico8 is small mom and pop place with no more than a dozen tables. We waited probably about 15 minutes, which is no big deal to me, but if you do plan to go in the summer, be prepared for this.
Once seated we were waited on with a great waiter with whom we had a few laughs with. Guided by their menu we opted for the in house made fresh focaccia. This focaccia was the single best bread I have had in my entire life. It was warm, drizzled with olive oil and some how was the perfect outer crisp followed by a warm and soft inner dough. It was just sublime.
For the main course, I do have to apologize as I did not write down exactly what the meal was called, but it has ricotta, meat and was a sort of lasagna looking thing (see photo below). Whatever it was called was just pure artwork in the form of food. My fork cut through the pasta like a hot knife though butter and the ricotta was so light it felt like it melted in your mouth with every bite. It was such a light and delicate meal. The taste is something that is hard to put into words.
Hot Takes & Hot Plates Rating — 10/10 or 5/5 Stars
Would 100% recommend to anyone who plans on visiting Sorrento.
翻译：这篇评论的开头真是精彩，因为这家餐厅简直太棒了。夜晚漫步在索伦托的街道上，美食的香味、人们的欢声笑语，或者仅仅是站在餐厅门外拿着菜单试图让你入座的那个人，都会吸引你四处走动。
无论如何，你都会被琳琅满目的美食和就餐地点所吸引。决定之后，我们便直奔Storico8，果然没有失望。
Storico8是一家小型夫妻店，只有不到十几张桌子。我们大概等了15分钟，对我来说这不算什么，但如果你真的打算夏天去，那就要做好准备了。
入座后，一位很棒的服务员热情地招待了我们，我们一起说了几句玩笑话。根据菜单，我们点了店内自制的新鲜佛卡夏面包。这道佛卡夏面包是我这辈子吃过的最好吃的面包。这道菜温热，淋上橄榄油，不知怎么的，外皮酥脆，内里则是温暖柔软的面团。简直是绝妙的享受。
至于主菜，我得道歉，因为我没记下这道菜的具体名称，但它有乳清干酪和肉，看起来有点像千层面（见下图）。不管它叫什么，都纯粹是以食物形式呈现的艺术品。我的叉子像热刀切黄油一样切开意面，乳清干酪非常轻盈，每一口都感觉像在嘴里融化了一样。这是一顿如此清淡精致的餐点。其美味难以言表。
热门推荐和热门菜肴评分——10/10 或 5/5 星
我百分百推荐给所有计划前往索伦托的人。
无论如何，你都会被琳琅满目的美食和就餐地点所吸引。决定之后，我们便直奔Storico8，果然没有失望。
Storico8是一家小型夫妻店，只有不到十几张桌子。我们大概等了15分钟，对我来说这不算什么，但如果你真的打算夏天去，那就要做好准备了。
入座后，一位很棒的服务员热情地招待了我们，我们一起说了几句玩笑话。根据菜单，我们点了店内自制的新鲜佛卡夏面包。这道佛卡夏面包是我这辈子吃过的最好吃的面包。这道菜温热，淋上橄榄油，不知怎么的，外皮酥脆，内里则是温暖柔软的面团。简直是绝妙的享受。
至于主菜，我得道歉，因为我没记下这道菜的具体名称，但它有乳清干酪和肉，看起来有点像千层面（见下图）。不管它叫什么，都纯粹是以食物形式呈现的艺术品。我的叉子像热刀切黄油一样切开意面，乳清干酪非常轻盈，每一口都感觉像在嘴里融化了一样。这是一顿如此清淡精致的餐点。其美味难以言表。
热门推荐和热门菜肴评分——10/10 或 5/5 星
我百分百推荐给所有计划前往索伦托的人。
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