点评:I went here for a family dinner, the reviews are good, the restaurant looks fine from the outside and the waitress from Morocco was friendly and welcoming. It was all downhill from here though, as the food was so poor. Without ranting, the problems included: chorizo not cooked properly and raw in the middle; padron peppers were very small and greasy; steaks weren’t cooked properly, those requested well done were medium rare, one requested medium rare was served blue. The entrecôte was also not trimmed properly with a lot of fat/gristle, but maybe that was the extra 150g you get with a 500g portion. I was given a hot stone to recook the blue steak myself, and my partner was told she shouldn’t order steak well done as it would make it too tough and inedible - probably true for such a cheap quality piece of meat, but should a waiter really tell you how to order your steak? We were also accompanied by a cockroach running around our (indoor) table all night, it was just a disaster, I wouldn’t recommend it.
翻译:我来这里吃了一顿家庭晚餐,评价不错,餐厅从外观上看起来不错,来自摩洛哥的女服务员热情友好。但从这里开始一切都变糟了,因为食物太差了。不想抱怨,问题包括:香肠没有煮熟,中间是生的;帕德龙辣椒很小而且很油腻;牛排煮得不对,要求全熟的牛排是半熟的,一份要求半熟的牛排上来时是青色的。牛排骨也没有修剪好,有很多脂肪/软骨,但这可能是 500 克的份量里多出的 150 克的原因。他们给了我一块烧热的石板,让我自己重新煮一下青色的牛排,并告诉我的伴侣她不应该点全熟的牛排,因为这样会太硬,不能食用 - 对于这样一块廉价的肉来说可能确实如此,但服务员真的应该告诉你如何点牛排吗?我们还发现有一只蟑螂整晚都在我们(室内)桌子周围跑来跑去,这简直是一场灾难,我不建议这样做。