点评:We had dinner here the end of June and I have been meaning to add a review. There were 11 of us travelling so we were looking for a unique experience and a evening that we could all enjoy together eating lovely food and enjoying wine together. This place delivered that. We started out in the wine cellar learning about all the wines with the Sommelier ( may have been Frederick sorry forgot his nam) he was incredibly knowledgeable. We then proceeded to the beautiful room you will see on the site ( Chef Table created for us in the basement). You eat in this beautiful kitchen watching the amazing Chef ( Alexandre ) cook for you. The Chef is extremely talented . Don't be worried about it being in the basement, it's a beautifully decorated table with a very nice atmosphere. The Chef cooks and discusses what he is making and the Sommelier talks all about the wine you are being served. The menu includes the meal, and the wine which was absolutely delicious. I would highly recommend this place especially if you are a group on your own. On a side note, it's fun to go just as a couple of four guests to meet others that are travelling and share experiences. Sheranda and Jean Marc ( from Canada )
翻译:我们在六月底在这里吃过晚餐,我一直想添加评论。我们有 11 个人在旅行,所以我们正在寻找一个独特的体验和一个晚上,我们可以一起享受美食和美酒。这个地方做到了。我们从酒窖开始,与侍酒师(可能是弗雷德里克,抱歉忘了他的名字)一起学习所有的葡萄酒,他知识渊博。然后我们前往您将在网站上看到的漂亮房间(在地下室为我们创建的 Chef Table)。你在这个美丽的厨房里吃饭,看着令人惊叹的厨师(亚历山大)为你做饭。厨师非常有才华。不要担心它在地下室,这是一张装饰精美的桌子,气氛非常好。厨师烹饪并讨论他正在制作的东西,而侍酒师则谈论您正在享用的葡萄酒。菜单包括餐点和绝对美味的葡萄酒。我强烈推荐这个地方,特别是如果你是一个人的话。附带一提,和四位客人一起去结识正在旅行的其他人并分享经验是很有趣的。 Sheranda 和 Jean Marc(来自加拿大)