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Post birthday catch up
Geo H
Post birthday catch up
Papillon的点评
点评：This restaurant has been on the bucket list for a long time. When Glenda and I walked in we were immediately greeted and sat to our table. Before I needed to ask, one of the female hosts was over with the allergy menu and there was a lot on offer for me which for the first time since learning about my intolerances/allergies was really refreshing.
We were served by Niall, who was awesome and really accommodating and helpful to what exactly I could have.
We shared starters of truffle fries with the parmesan and alioli served separately, padron peppers and olives. The olives had a little kick to them and all three small plates were delicious. I had the gluten free and dairy free version of panang chicken, this was served with coconut rice, peppers,courgettes, feta, coconut milk, and pomegranate seeds. We both had a very generous portion and it was so vibrant and flavoursome, the first time in a long time I felt 'full' which is a rarity these days with there being so much i need to cut out, good wise.
The pinot grigrio blush was nice and light and Glenda enjoyed a pornstar martini + i had a Waterose Spritz with tequila, lemon, watermelon and rose prosecco.
It was a gorgeous lunch and I fully recommend the service, food portions and ambience of the restaurant.
We were served by Niall, who was awesome and really accommodating and helpful to what exactly I could have.
We shared starters of truffle fries with the parmesan and alioli served separately, padron peppers and olives. The olives had a little kick to them and all three small plates were delicious. I had the gluten free and dairy free version of panang chicken, this was served with coconut rice, peppers,courgettes, feta, coconut milk, and pomegranate seeds. We both had a very generous portion and it was so vibrant and flavoursome, the first time in a long time I felt 'full' which is a rarity these days with there being so much i need to cut out, good wise.
The pinot grigrio blush was nice and light and Glenda enjoyed a pornstar martini + i had a Waterose Spritz with tequila, lemon, watermelon and rose prosecco.
It was a gorgeous lunch and I fully recommend the service, food portions and ambience of the restaurant.
翻译：这家餐厅一直是我梦寐以求的餐厅。我和格伦达一走进餐厅，就立即受到热情接待，并被安排入座。我还没开口询问，一位女服务员就拿来了过敏菜单，菜单上有很多适合我的菜品，自从我知道自己有不耐受/过敏症以来，这真是让我耳目一新。
服务员是尼尔，他人很好，非常热情周到，还帮我详细解答了哪些菜品。
我们分享了松露薯条配帕玛森奶酪和蒜泥蛋黄酱（单独供应）、帕德龙辣椒和橄榄作为开胃菜。橄榄略带辛辣，三道小菜都非常美味。我点了无麸质和无乳制品版本的帕南鸡肉，配以椰香米饭、辣椒、西葫芦、羊乳酪、椰奶和石榴籽。我们两人都点了一份非常丰盛的餐点，味道鲜美，活力十足。这是我很久以来第一次感到“饱足”，这在如今需要减少摄入量的情况下实属难得，真是明智之举。
灰皮诺桃红葡萄酒口感醇厚清淡，格伦达享用了一杯色情明星马提尼，我则点了一杯水玫瑰汽酒，混合了龙舌兰、柠檬、西瓜和玫瑰普罗塞克。
午餐非常美味，我强烈推荐这家餐厅的服务、菜量和氛围。
服务员是尼尔，他人很好，非常热情周到，还帮我详细解答了哪些菜品。
我们分享了松露薯条配帕玛森奶酪和蒜泥蛋黄酱（单独供应）、帕德龙辣椒和橄榄作为开胃菜。橄榄略带辛辣，三道小菜都非常美味。我点了无麸质和无乳制品版本的帕南鸡肉，配以椰香米饭、辣椒、西葫芦、羊乳酪、椰奶和石榴籽。我们两人都点了一份非常丰盛的餐点，味道鲜美，活力十足。这是我很久以来第一次感到“饱足”，这在如今需要减少摄入量的情况下实属难得，真是明智之举。
灰皮诺桃红葡萄酒口感醇厚清淡，格伦达享用了一杯色情明星马提尼，我则点了一杯水玫瑰汽酒，混合了龙舌兰、柠檬、西瓜和玫瑰普罗塞克。
午餐非常美味，我强烈推荐这家餐厅的服务、菜量和氛围。
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