点评:First time visiting, have wanted to eat him for a long time but just haven’t got round to it. Can’t believe this restaurant has been open for 2 years already.
Tastefully decorated, fantastic open kitchen, immaculately clean. Super friendly staff.
Went for the taster Sunday roast. £55 ph, mocktail, bread, starter, roast and pud, all brilliant and worth every penny. Really enjoyed the bread and cod’s roe, the bread was soft, warm, buttery and salty. Delicious. Had the steak tartare and cold asparagus soup. Super fresh, really great flavours. We opted for the roast lamb. Perfectly pink, tender lamb, plenty of veg, poised neatly on the plate. The plate for 2 to share looks really small in comparison to other sharing roasts however it was more than enough for us. Crispy layered potatoes. My wife demolished them I wasn’t that keen. Overall the food certainly has 2 rosettes written all over it.
Wine expensive but good selection to choose from
翻译:第一次来,想吃他家的菜很久了,就是没时间。真不敢相信这家餐厅居然已经开了两年了。
装潢高雅,开放式厨房很棒,一尘不染。员工超级友好。
我们点了试吃周日烤肉。55英镑,包含无酒精鸡尾酒、面包、开胃菜、烤肉和布丁,每样都很美味,物超所值。我非常喜欢面包和鳕鱼籽,面包松软、温暖,黄油味浓郁,咸香可口。味道好极了。我们点了鞑靼牛排和冷芦笋汤。超级新鲜,味道好极了。我们点了烤羊肉。羊肉呈完美的粉红色,肉质鲜嫩,蔬菜丰富,摆盘整齐。与其他共享烤肉相比,两人份的盘子看起来小了点,但对我们来说足够了。脆脆的分层土豆。我妻子把它们都吃光了,我不太喜欢。总的来说,这道菜绝对值得称赞。
葡萄酒价格昂贵,但选择丰富