点评:My wife and I traveling the UK for 6 weeks spent 3 nights at Thurnham Hall. We enjoyed the reviews about The Lemon Tree so we made dinner reservations to try it out. We have to say the service was and food did not disappoint. We looked through the menu and decided to start with the wild mushroom gnocchi. We shared this and melted in our mouths with the texture very smooth and silky. We couldn't wait to try our other dishes. We also ordered the house special mushroom soup which we devoured. Throughout our meal, we couldn't stop talking about the freshness of the ingredients, presentation of the plates and time taken to prepare each dish with intent. I included pictures of our meal, had a wonderful bottle of Fortuna, their Argentinian Malbec. Our hats off to the chef and the wonderful staff. It was a memorable meal topped off by a wonderful evening.
On our final day, my wife had the Sunday Beef Roast and I had the Prawn and garlic pizza. Like our dinner, we loved our lunch and happy we make it to Thurnham Hall.
翻译:我和妻子在英国旅行了 6 周,在 Thurnham Hall 住了 3 晚。我们很喜欢 Lemon Tree 的评价,所以我们预订了晚餐来尝试一下。我们不得不说,这里的服务和食物都没有让我们失望。我们浏览了菜单,决定先点野生蘑菇面疙瘩。我们一起分享了这道菜,它在我们嘴里融化,口感非常柔滑。我们迫不及待地想尝尝其他菜肴。我们还点了店里的特色蘑菇汤,我们狼吞虎咽地吃完了。在用餐过程中,我们不停地谈论着食材的新鲜度、盘子的摆盘以及精心准备每道菜所花费的时间。我附上了我们用餐的照片,喝了一瓶很棒的 Fortuna,他们的阿根廷马尔贝克。我们向厨师和出色的员工致敬。这是一顿难忘的晚餐,最后是一个美好的夜晚。
在我们最后一天,我妻子吃了周日烤牛肉,我吃了虾和大蒜披萨。就像我们的晚餐一样,我们也很喜欢我们的午餐,并且很高兴我们到达了 Thurnham Hall。