Good service and great food. Chicken and spinach appetizer, Shrimp and sausage jambalaya and chicken Mississippi. Bread is amazing as well.
121 - 130 条点评，共 327 条
I had friends visiting from out of town and decided to try Chef Wayne's. We all had different dishes and they were all excellent. I had the Mississippi Chicken, one friend had fried catfish (a special, not on the regular menu) and the other friend...更多
My husband and I recently had lunch at Mamou's. My husband loves Creole & Cajun food, it can be a little too hot for my liking. The restaurant was very small & hot, we were told that one of air conditioning units wasn't working. We...更多
Two of our favorite cuisines are Creole and Cajun. I was totally shocked to find these cuisines in one restaurant in Springfield, MA and the chef is from Haryford, CT. Go figure. His talent in the kitchen was terrific and comparable to some of our...更多
We haven't been to Chef Wayne's in many many years but when friends suggested it for a change, we said "why not?" We arrived at 6pm on a Friday. Only a few tables were taken so we were able to sit right away. This isn't...更多
After more than ten years of delicious meals and good times with friends at the Big Mamou, it's way past time to give Chef Wayne a shout out! Coming back up North always includes a BYOB get together over wicked good Cajun food in this...更多
Just OK if you're starved. Otherwise explore other food places, i.e. Hot Table, Food Court close to Mass Convention Center. I guess one has to develop a taste for southern cuisine.
Have a business associate and friend who comes in for lunch every 6 weeks or so. This nice little place is always our first choice. We usually order the same thing, starting off with crab cakes then seafood jambalaya with extra cornbread. Never had a...更多
I love Big Mamou. It's small and chatty, love you can bring your own bottle of wine. The ice tea is wonderful. The cornbread is great and I get it every time I go there. My husband gets the bourbon bread putting every time he...更多
Great food and great staff at this little gem! It's also BYOB Love this restaurant. It's a small place so it's highly recommended that you get there early especially on the weekends!!