A return trip for me. The steak tartare with truffle oil is a delight. The beef cheeks are quite simply beef butter, melt in your mouth deliciousness. Added the kale salad along with an Italian cabernet. Quite simply fabulous.
11 - 20 条点评，共 223 条
We sat at the bar for dinner a couple of times now and each time the food has been outstanding. It is a smaller place (quaint) and the service has been excellent. You won't find the menu options overwhelming at all. There are fewer than...更多
We had some of the best service we've ever experienced last weekend. Our server was friendly, unobtrusive, very knowledgeable about the entrees and the wine list, and really seemed to be enjoying herself. We were greeted like old friends by Joan herself, and we saw...更多
We have been fairly regular customers since Joan's first opened. The service is good and food well prepared and delicious. Proud to have such a wonderful small business and restaurant in our neighborhood. Do note that the restaurant is small and there is not significant...更多
We had heard great things about Joan's and finally had a chance to get there. Excellent, friendly service. Nice personal visit to our table by Joan. Chef/co-owner even delivered one course. Appetizer, salad and main course all presented beautifully. Grass fed beef cheeks were especially...更多
The food was great. Well prepared, well presented, full of flavor. The atmosphere was ok at best. It was loud. Like obnoxiously loud. Part of that was because there was a large group on the other side of the center room divider and a few...更多
We had a reservation and pretty much got in on time. Service was excellent, and so was the food. It was also a bit more expensive than normal for fine dining. The only other downfall was that the place is tiny and loud. Low ceiling,...更多