Sad to see this restaurant closed. The jambalaya and the barramundi were exceptional. Served the area for over 30 years. CHEERS !
1 - 10 条点评，共 157 条
We used to live in Evanston, and Davis Street was a favorite. A recent dinner was a disappointment as the food was just average. (The New England clam chowder, which should have been hearty and creamy, was watery and light on the clams) Not to...更多
Went for mothers day brunch, were the first to arrive. All the food was setup around a bar. It was all cold. The prime rib and beef tenderloin were raw. The asparagus was dry, overcooked and cold. The seafood people like theirs ok. The kids...更多
If you like fish, beware. They seem to cover almost all the fish dishes with sauces. Why? They also overcook the lobster. Gone downhill in the last few years.
We're here on average once a month or two. (Actually, when they have specials, like Buck a Shuck oysters, or Lobsterfest, we might go several times in a month.) Really fresh seafood, especially the raw bar. Seafood Cobb salad is wonderful; the small portion is...更多
The food is great, really, you're welcomed in by a friendly host or hostess, but the service, yikes. This is a pretty expensive restaurant and our server didn't have a clue. Very young and inexperienced. Not the type of place where the server isn't paying...更多