...despite its local reputation and location on the quay, the meal here was average for the price being charged. No particular problem, but I expect more form a seafood restaurant on the French Mediterranean coast.
Lovely meal here. A little pricey especially for the self made bouillbaise. Fish was brought out along with half a lobster, soup, bread and cheese. Do it yourself soup. Voila. Gambas (shrimp) were ok but not peeled. Real shock came when they advised that they do not take credit cards. Had enough Euros, thankfully.
We always come back here because of the warm welcome and the fresh fish. Today sole, sautéed and served with frites and the bouquet de crevettes. Rosé from the region (Paternel) and correct prices. When Cassis is busy, expect to wait for a table, especially if you want one on the 'balcony' where the view of Cap Canaille and the... 更多
This is a must place to visit and you will want to come back again and again. The greeting and the way they look after you is simply the best and they take the time to chat and entertain. It has a wonderful ambience and you sense that everyone just loves being there. The food is generous and well presented... 更多
You couldn't ask for a better evening. Eric reserved an outside table with a view of the harbor and the chateau on the hill. We went for the boulabaise but Eric persuaded us to have a grilled fresh fish. We were very happy with that choice. The fish was expertly prepared and delicious. We started with the squid, again expertly... 更多
I've had lovely lunch on a beautiful September day .I've had two starters :fish soup and tartar of scorpion fish .Both were stunning and the portions size enormous .My champagne was flat and was replaced immediately .This is my favorite restaurant in Cassis .
This restaurant has been a family favourite for fish dishes for many years. We all love the mussels and the friendly atmosphere. There is often a queue so book in advance if you can especially in the high season.