Had a great lunch at Bahay Kubo Restaurant with my family. Definitely we will be back. Thanks Chef Alphonse.
1 - 10 条点评，共 23 条
We have made lunch at Bahay Kubo a weekly affair for the last 2 years. Alphonse is a Swiss Chef...更多
I am not new to dining at this little gem of a place. However I feel there are too many Davaoenos and for that matter visiting Pinoys who might be missing out on Bahay Cubo's fine dining at 3 star prices. You simply cannot get...更多
Got a check from my bucket list! Being served a superb food by a personal chef. Chef Alphonse didn't show us a list or menu but instead enumerated to us one-by-one all the food he can offer to us (with all the ingredients). We ordered...更多
We we touring the Island for the day and whilst chatting to one of our expat friends whilst enjoying the superb view of his lot with a view. The subject changed to food and restaurants and he recommended Bahay Kubo Restaurant. We arrived rather early...更多
Thank you, Alphonse, for the best fine dining experience ever! Food is superb and incredibly affordable. I'll definitely recommend this to my friends and family.
One of the must go to places when in Samal. Very personalized service by the owner Alphonse and his wife, Jacqueline Laurent. The menu was the owner himself, giving detailed and helpful comments from the appetizer, to the main course and dessert. Choice of wine...更多