As a "local" we use Le Mor Braz relatively often, and we have never been disappointed either for lunch or evening meal. The menu is always innovative and the service always superb. Plus, you get a sea view!
The host of this restaurant was a nice lady who obviously runs this place along with her husband. She speaks English rather good, but also has a friendly teenage waitress Annalise, who explained to us the whole menu. The plate with oysters was really enormous, with lemon and vinegar, tasted great!
Just back from a lovely lunch at Le Mor Braz. Greatly enjoyed the stuffed red mullet, duck terrine, saddle of rabbit, chocolate fondant and iced nougat. Really recommend this restaurant in a lovely setting overlooking the sea. The cooking had just that unusual touch with obviously a lot of thought in putting the dishes together. Excellent service and friendly welcome...