Got the burnt ends combo with cole slaw and green beans. All of it was good. All to often any type of bbq is greasy or dry and this was neither. Sauces here are also top notch.
My husband and I talked about great Georgia BBQ our whole trip from Ohio. We looked up Wiley's on trip advisor and Yelp, all with good reviews. We went 30 minutes out of our way to come here and try championship BBQ as they advertised. When we sat down we immediately sampled their sauce and were optimistic. Our pulled pork... 更多
Love BBQ and were not disappointed. Ribs & brisket were very good. Quantity was limited, but quality was good. From the crowd this place does good business.
My husband and I ordered the sampler: brisket, ribs, pulled pork and chicken. Everything was amazing. Perfectly cooked. The sauces were amazing. I now understand why this restaurant is rated in TripAdvisor's Top Ten BBQ Joints in America and is #1 in Georgia. Also, it's Yahoo Travel's #5 in the USA.
Hard to describe what wileys Q has done to me, I've transformed into a Q fanatic and have traveled especially to Savannah GA from nyc just to have his Q again. Ever since my first wileys bite, just knew that the craft of slow smoking is a world I must explore. Took my wife and drove 6000 miles on a... 更多
The sign says so and its true, Wiley's is the best BBQ in Savannah. Ribs, pulled pork and fried fish and collards are a must! The staff was friendly and attentive. Just a quick 10min drive from town and worth it.
My husband and I have been travelling through the South eating as much food as possible and in our opinion, this is far and away the best BBQ we have tasted, as are the beans. During our visit to Wiley's we got to meet the co-owner of the restaurant who was extremely friendly and took the time to answer all... 更多
Yes, we shared the brisket sandwich n onion rings, and they were delicious. But it was certainly Wiley's sauces that pushed the BBQ to superlative category, as far as we are concerned. I also bought a copy of his autographed BBQ book there, where he confirmed that "woods, protein, and sauces are the three pillars that define regional distinctions of... 更多
I was visiting the Oakland Island Wildlife Center when lunch time rolled around and didn't know where to eat. After asking some locals, they all recommended Wiley's which was only a couple blocks away. I've got to say living in the south you eat a lot of BBQ and this place was by far the best! I had the pulled... 更多
Having made a long journey to Savannah from New Zealand we were eager to try the best BBQ the South had to offer. We eagerly sought our rstaurant of choice via Trip Advisor and headed to Wileys. The decor is neat and the staff were friendly, however the meal which consisted of 8 bones (pork ribs) were tough and not... 更多