We had the signature dish which was terrible three slithers of lamb on rice that was overcooked with a sauce that over powered the whole dish will not go back poor quality and over priced We were very disappointed
Firstly, the food tasted amazing and I thought the wine and imported African beer was reasonably priced - just a shame the same couldn't be said for the food. Very small portions considering the price. I don't mind paying $35+ for a main but to have my stomach still rumbling afterwards is not a good sign. Also, the waiter popped... 更多
We spent a wonderful long lunch here. The staff were attentive but not intrusive. The food and drinks were plentiful and delicious. The chef and wait staff were very accommodating to any requests. Definitely a great place to experience something a little different to the usual offerings and in a very welcoming environment.
Great food, good service, nice atmosphere. We both had a tagine , me a sweet lamb and my wife Moroccan meat balls. Both excellent. I can strongly recommend finishing the meal with mint tea but avoid the chai, it's just hot water and a twinings tea bag.
Me and my partner went for brunch here, I had the vegetable tagine which was delicious and tasted true to the morrocan flavours. The brunch options were very interesting and the presentation stunning. I'm looking forward to trying something from the evening menu.