Good food, nice atmosphere, free wine. Nothing spectacular, and not as Mediterranean as I expected. That being said the food was hot and fresh, and the service was friendly.
This is an upscale restaurant in a small town. Owned and operated by The Duck Inn (same kitchen). Very nice, but dated atmosphere. Great steaks, seafood, and Prime Rib. Good wine and beer selection.
We went to dinner at the Mediterranean Bistro last night and it was wonderful. Holden was our waiter and he was very good. My husband had the blackened salmon and loved it and for someone who eats salmon a couple of times a week, that is a big deal. I enjoyed the new York steak and shrimp, very good. It... 更多
Nice atmosphere. Slow service but hardly anyone there. The ribs tasted boiled to near mush then covered in BBQ sauce. I ate about half. My wife had prime rib which was good but served almost floating in juice. No kidding, the au jus was to the top of the slice. I can see why it wasn't crowded on a Friday... 更多
We were staying across the street at the Best Western and it was a windy, dreary night so opted to go across the street for dinner. What a surprise to find a restaurant with great service (Kelsey) and quality food. We split the 1 lb T-bone dinner which was more than enough for the he two of us, The complimentary... 更多
The Mediteranean Bistro was a very nice restaurant. Service was excellent, the steak was great, and the meal was accompanied by complimentary wine and bread. I would highly recommend it for supper in Havre.
FROZEN ravioli? Really? One of the easiest, lowest cost-% foods to offer and you serve frozen junk smothered in what sure tasted like a pouch or jar sauce... yuck. Nothing Med on the menu at all. Typical motel menu... uninspired. Fine dining pretension without the food to back it up. Good service.