blackened tenderloin medallions with our own creamy horsey sauce.
Boston Clam Chowder
toasted bread with tomatoes, parmesan &
Jumbo Shrimp Cocktai
smoked ribs with bbq dipping sauce
Broiled Lobster Tail
in garlic butter
Sticky Sesame Chicken Wings
Wild Mushroom Crostini
deglazed with marsala, atop
a fontina cheese sauce.
toasted bread with goat
back by popular demand. served with our own
Artichoke Parmesan Dip
served with pita chips
Herb Crusted Broiled Lamb Chops
whole grain mustard sauce
Cold Cucumber Soup
a great, refreshing summer starter
Entrees Below Include Potato Du Jour (unless Otherwise Noted), Chefs Vegetable, Fresh Baked French Bread
And Kozlaks House Salad Or Cup Of Boston Clam Chowder Soup. Or Substitute Our Famous Royal Oak Salad
Bar For An Additional $3.
Sauteed Twin Medalions With Garlic Portabellas
sauteed mushrooms in garlic.
bordeaux sauce. served with baked potato.
Add Canadian BaconUS$2.00
Sauteed Calves Liver
dusted & smothered in
asparagus tips, tomatoes, red
peppers & chicken breast in a light vermouth sauce.
boneless, skinless breast
coated in dijon, rolled in panko crumbs & parmesan cheese. topped with hollandaise
Medallions Of Beef
twin medallions topped
boneless breast sauteed &
topped with our sherry mushroom sauce
cajun spices & topped with tomato concasse
Back Loin Barbecue Ribs
slow roasted for 6
Entrees Below Include Baked Potato, Fresh Baked French Bread And Kozlaks House Salad Or Cup Of Boston
Clam Chowder Soup. Or Substitute Our Famous Royal Oak Salad Bar For An Additional $3.
U.s. Bone In Tenderloin Steak
one of the finest cuts.
New York Strip Sirloin
u.s. choice 12oz.
Steer Tenderloin Filet
hand cut daily.
au natural with garlic butter.
Regular Cut. Au Jus, Horsey SauceUS$30.00
King Cut. Au Jus, Horsey SauceUS$40.00
Boneless Roast Prime Ribs Of Beef
due to the popularity of this item, quantities may be limited
Fish & Seafood
Entrees Below Include Potato Du Jour, Chefs Vegetable, Fresh Baked French Bread And Kozlaks House Salad
Or Cup Of Boston Clam Chowder Soup. Or Substitute Our Famous Royal Oak Salad Bar For An Additional $3.
salmon fillet served with
chardonnay dill sauce
choice of sauteed or broiled,
Fried Jumbo Shrimp
breaded, served with our
own cocktail sauce.
Sauteed Sea Scallops With Lemon & Asparagus
served on basmati rice with fresh vegetable.
Salmon Royal Oak
stuffed with baby shrimp,
topped with lobster sauce
Steamed African Lobster
single tail served
with drawn butter.
Tenderloin Steak & Lobster Tail
hand cut steak & a single sweet african lobster tail. drawn butter.
Garlic Broiled Shrimp
five shrimp served with
basmati rice & fresh asparagus
Pasta & Shrimp
garlic, lemon, white wine, olive
oil & parmesan
All Featured Chefs Specials Are Served With Royal Oak House Salad, Or You May Choose Our Famous Royal Oak
Salad Bar For An Additional $3.
Broiled Rib Eye Steak
topped with bordelaise sauce & onion rings.
served with potato and vegetable dujour
Dry Rubbed Pork Loin
roma tomato salsa. served with potato and vegetable dujour
Eat Your Veggies!
an assortment of fresh vegetables oven roasted with evoo, sea salt and cracked
black pepper. served with black quinoa.
Lighter Options For A Smaller Appetite. Add On Kozlaks House Salad, A Cup Of Boston Clam Chowder Soup Or
Our Famous Royal Oak Salad Bar For An Additional $5 To Any Of The Items Below.