Food works has been around for years.
I have been eating there for about 10 years,was always a nice a nice place for good affordable lunches,with generous portions.
Now prices are still comparable to all others but the portions have gone down and most of the time the food seems like most was precooked or over cooked.
We order from them more then I want to but they are close and fast. They always forget at least one of our items,when we call back they say they will give it to us next time we order!! They never have!! The 1st time we tried to eat in the place was nasty. And old and had no high...
Kenny and his wife now own Food Works and welcome everyone to the restaurant. They have a nice menu and there is something for everyone. We go there several times a month for lunch or dinner.
Qi Yajuan often has the "Seafood Delight" while I enjoy the "General Tso's Chicken, Egg Roll, and Crab Rangoon.
The Crab Rangoon is the...