On the particular night that I was at the Public the restaurant was extremely smokey and the smell was so strong it was hard to enjoy anything else. My food was mediocre with a very tough and dry pork chop, but the rest of my family seemed to enjoy their dinners. The fries were excellent.
Spring is just starting to happen here in the northern Berkshires - a little tease of warm temperatures and sunshine followed by chillier air, wind... Yesterday was like that - and we were dying for a burger on the grill by the afternoon, but the winds were gusting and cooking out seemed like a bad idea. Instead we headed to... 更多
We ate here before a show at MassMoca. It was crowded with a 20s-30s age range of people, and we had a 45 minute wait. Our server was prompt with our drinks and to take our order. We each ordered a different burger, and despite the packed house, our order came out quickly and was nice and hot. We were... 更多