Definitely a must-try restaurant if you're serious about fine dining in Naples. One of the very best in town for years!
The atmosphere at Bleu Provence is calm and relaxing; We visited for a late dinner the other evening. The goat cheese salad was a novel surprise and delicious; Crunchy creamy cheese with crisp julienned green beans: we'd certainly order that again. I had the short ribs which was a savory slightly different version of Beef Bourguignon; My date had a... 更多
Normally I give this place 5 stars, and it usually deserves it. But their menu needs updating and the pork shank is fair at best. Truthfully every body else had a great meal. I just ordered the wrong thing. I was dry and tasteless. I should have sent it back. The service was good, not great tonite but they were... 更多
We had a wonderful dinner at this restaurant last night. Our first visit and what a nice experience. We both had starters which were excellent and then ordered the duck special that evening which was wonderful (and we both think we are duck "experts"). Our server, Jim, did a very nice job of introducing us to the restaurant and menu.Only... 更多
We both had starters (excellent) and then we both had fish dishes (loup de mer and snapper). Both fish dishes were delicious, generous portions, beautifully presented, with nicely flavored sauces -- the best of the many restaurants we visited in Naples. Our waiter was excellent, but all the dishes came out very quickly. They turn the tables fast at Bleu... 更多
Adult family dinner - requested orchid table 28 outside (reserved one month ahead) and it was delivered. Table had very nice heaters so everyone was comfortable on the first chilly night of christmas / new years week in Naples. Wine list is fascinating and at least an equally important if not the most important reason to visit this restaurant as... 更多
We have been going to this restaurant for at least ten years. This last trip had me leaving rather disappointed. The server took over twenty-five minutes to look for a bottle of wine. Since she could not find the wine, we asked if we could order. We were told"no". It was not until I went and sopke to the hostess... 更多
Our server Dana was absolutely wonderful. Within minutes of sitting down at a lovely table outside and understanding we were in good hands we simply trusted his suggestions and enjoyed everything. We shared the mussels, I have a new favorite white (you'll have to ask Dana if you want to try it... Hint Loire Valley) and loved the Sea Bass... 更多
This is our third visit in two years, but we weren't as impressed this time. The gazpacho served in a martini glass would have been delicious, but the strange globs of prosciutto were out of place. An octopus "salad" was quite bizarre...the octopus was served as a sausage. Huh? My shrimp were in an uninspired, somewhat insipid sauce. Husband's sweetbreads... 更多
I prefer to dress casual while in Naples, but this restaurant is worth dressing up for. It's classy in every respect. The wait staff is exceptionally attentive and kind. The food is delicious. My family has eaten here on three occasions and had a memorable experience each time. We'll return next year.