The food and service was fantastic. We ordered pizza and salad and it was the best we ever had. I must say I am glad I don't live in town or I would be irderibg from there all the time. :)
As the title says, all of the hype I've heard is about their pizza. Don't get me wrong, it is very good, I'm just not exactly a pizza connoisseur and you will likely not win me over with pizza. Don't just go for the pizza. Their other food is quite good too. I had a shrimp salad with quinoa that... 更多
The artesian cheese and meat platter was wonderful. Tha Margarita pizza was great. Sources organic from local area. Service was slow. I think the kitchen was overwhelmed that night.
I had the sweet sausage pizza and the DH had a 1/2 cauliflower 1/2 mushroom pizza. Both had very thin crusts and just enough ingredients to work well. I paired it with a nice Pilsner.
Traveling from New Jersey to Central Connecticut. Needed dinner and a break from the traffic. Pleasant surprise. Quaint and clean interior. Friendly staff. Ingredients were fresh. Had the winter salad and a vodka pizza. Very good. Better than the average pizza place.
Went on a Wednesday night around 8. The resturant was packed, there was a 20 minute wait for a table or we could eat atthe bar, so we choose the bar. Had the mussels which were delicious. We had ordered 2 individual pizza,the pizzas were soggy . Ate one piece and told them. The manager took them back and recooked... 更多
A cozy little restaurant where one can dine in or take out. THe wood fired pizza is delicious and mouth watering. highly recommended if like me you are a pizza loverThe drinks are good as well and some great wines too
1. Pizza is ok; not great, but ok. One size, individual pizza only. While coal cooks the pizza at a very high temperature, not sure that Stanzioto's wood fire cooking really makes any difference over gas; IMHO it's just a gimmick; but it was certainly at least average pizza. If I go back; I'll try the extra cheese pie. And... 更多