Staff makes you feel important in this cool restaurant. Italian food is high standard and tasteful. Were eating on the terrasse by a warm night. Wow, loved that place!
Very typical standard good delicious Italian restaurant. Could not expect more or less but the waiter was excellent and understood the menu so well. The minute we listened to their recommendation, we could not resist to order foods recommended.
Went her because of the good reviews but I have to say it was a great disappointment. It started with the website which was out of date(that should have rung alarm bells). Got to the restaurant quite early and was served by a rather surly waiter. He was older with poor eyesight and seemed to speak little or poor English,... 更多
The venue is very typical with the bar (and basket ball) in the back and makes you feel in Los Angeles. The food was certainly above average. The service not always was. But management interfered when they saw the "mistakes". Very interesting wine list.
I did not have the best of nights here, it's been a while since my last visit and recommended it to some friends as a great place for dinner, oh boy,had a 8.30pm reservation, booked by the Berverly Hills hotel,we arrived 10 mins early and was told to have a drink at the bar, and she would get back to... 更多
This evening we were advised by our conciërge to have dinner at AGO. When we entered the restaurant we saw advertised a surprise menu, but it was planned a day later. What we were offered was a 7 course dinner including wine as the manager said " a dinner to remember" Well I can advise everybody to explore the menu... 更多
Spent four week in the states and this was by far the best meal of the entire trip. Good Italian is few and fire between on the west coast, however the vongole was beautiful!
Food and service was pretty good here! Must try the octopus dish, most tender pieces of octopus I've ever had! I've even tried live octopus and it doesn't compare. Very nice ambiance, good service, good food. Later found out Robert De Niro is a partner of the restaurant with Chef Agostino Sciandri. Ottimo ristorante!
Arrived at around 7pm without reservations. Seated right away and in a nice four table even though we were only two. Ordered ravioli stuffed with salmon(delicious) the pan seared calamari with veggies (double delicious) and my main dish was the pan seared veal with mash potatoes (wow) food was great, service equally (our main waiter was a little limited with... 更多
I came with high expectation but left with great disappointment. The ambiance is excellent. However, the dishes left much to desire. Maybe is a fine dining restaurant, the waiting time between dishes tend to be rather long. We thought that the beef will be excellent but turn out that the fish tasted better. From the appetizers to the main course,... 更多