We visited this place about 10 years ago ad enjoyed our meal. They have relocated to a beautiful setting on a golf course. The meals were excellent. The service was superb. It is pricey but worth the expense.
Came to Tucson to visit the area and an old friend who recommended Lavender for lunch. The Seaford Neptune was what I had and it was very, very delicious. Recommended. My wife ordered liver and bacon and said it was tough and tasteless, friend had a pulled BBQ sandwich and he ate it all. Ok. Two outta three. Friend picked... 更多
Took my mom to Brunch and it was wonderful! We had the Phyllo wrapped chicken breast stuffed with cranberries and Brie cheese. It had mixed veggies with it and rolls. Was very tasty. Service was really good. Hat's off to Chef Fredreic....
OK I would be over the moon about this place but for one problem - the chef's wife is soooo rude -- they are now as famous for that as they are for truly excellent food - what a shame!
When you walk in to Lavenders you are greeted and brought to your table. All the staff are very good at their jobs and the food is excellent. They even have a area for groups to meet at.
The owner is the chef who was trained in the Culinary Institute in France. Before our first experience at Lavender's, we visited and asked to speak to the chef, as we needed to know if they could accommodate some special dietary needs. No problem!! When we arrived in for our anniversary dinner, our table was set near the window and... 更多
You have to experience for yourself how wonderful the sauces are and service was just fine. I specially liked the desert with the sorbet which had three characteristic flavors and wonderfully displayed. This is definitely not a fast food restaurant and enjoy your time
Food was ordinary for breakfast. Didn't have a gluten-free option or substitute. Asked waitress 3 times for ketchup and hot sauce. Finally got up and got some from the table next to us. Made us felt uneasy because we didn't have reservations. The place was more than half empty hmmmmm.