Some of the food here is amazing and some leaves you wondering. I was recently very disappointed by the jambalaya. It was really just sausage, tomatoes and rice. Won't go back soon.
The interior has a bar next to the dining room. Its very very dark in the dining room, making it hard to see the menu. The interior is a little dated. The food is heavy, salads are not a special here. Service is very friendly and fast.
We like haddock and this place makes it 14 ways. We always choose the veggie option rather than potato. Service is very good and the food always tasty. Sign up for their email list and you get a chance to get free stuff every week.
Meh. Perhaps the glowing reviews reflect warm memories more so than the food. I had the haddock sampler with three choices; the fish was dry and tasteless and drowning in butter for each, very heavy and not flavorful. Recommend to pass on the gluey twice baked. Others had prime rib (OK) and salmon (peculiar). The salad course was iceberg, two... 更多
Seriously the best Haddock dishes in the Valley. The trio haddock is your best bang for your buck. They have so many options to turn a regular piece of haddock into a delicious piece of fish! Great drinks. Excellent service.
I was there for a meeting so we were in a closed off meeting room. Well, it was suppose to be "closed" but the ventilation system kept opening the door which was annoying because we could here several really loud people in the dining area. It was also really cold and when I asked about turning the AC off the... 更多
This place is great. On the outside, it doesn't look like much, but when you walk in, it's like taking a step back in time. The interior is beautiful and has an old time-y feel to it. Their old fashioneds are made the proper way, and are some of the best I've ever had. Food is good too... especially the... 更多
Great Bar area that's serves strong and tasty drinks. Something for EVERYONE on the menu. This place can cook a steak perfect! Haddock pretty much ANY way you can think and then some. Nice Cajun touches to some entrees! Each week or period of time has a rotating Chef selections. GO ahead and try them.
Took customers out for dinner and was blown away at how good everything was! Started with the Stuffed mushrooms, which were cheesy & delicious, then we split a rack of ribs as an appetizer w/ each of the four sauces on the side to dip in, Cajun & zesty were my favorites! The ribs were absolutely Amazing, so tender, fall... 更多