We tried the llama meat, it was delicious. We had the cheese fondue, but I was a little bit disappointed as it was the same ready-to-eat as in supermarket.
The entrance ,a dimly lit stairway ,is both dreary and stark, but once inside there is character, charm, excellent service and very good food. We had a cheese fondue which was world class and a welcome change from the more typical restaurants. They had a full international menu ,as well as, Swiss specialties. They had someone see us to a... 更多
This place is amazing loved the Swiss fare on offer here. The imported wines are excellent, the fresh cheeses and the Chocolate Fondue. I really enjoyed the Llama Meat, very succulent and tender.
I have been three times, i like the escargots. It is more expensive then other restaurants but it is with while. Different but for a person from holland it almost feels like eating back home.
I have been few times in this restaurant, the menu contain many plate done with high quality, just the cheese fondue is not as in French. The service is one of the best in the city as well if I needed request several times for the membership card.
Went here with my husbands family while in Boliva. It was the best fine dining experience we had while in Boliva. The menu is quite extensive. My family was quite generous in allowing me to try a bite of their entree and I must say everything was excellent, including the Illama. Definitely try wine from Boliva, it's excellent.
Well, it was recommended as one of the best restaurants in the city and we seldom get to enjoy good fondues. So what the heck, we went! After a 30 minute cab ride (which costs less than $5), we arrived to a large pan-European menu. We began with sea snails au gratin in herb butter and then shared a seafood... 更多
We had a family meal here. The menu was extensive, creative and delicious! Service too was excellent. Go there and try it!!