Beautiful albeit very small terrace. Service was lacking, but food made up for it. Simple, but fresh and high quality salads, fruit, fish and juice. Be sure to go to top of terrace for great views!
We ended up not eating here after visiting for a late lunch. We had planned to come for dinner that evening but were told that our desired time of 8PM would not be good because it was Ramadan and at 8PM everyone could eat again and he would be serving his family and friends first before regular customers. I completely... 更多
Salon Bleu came highly recommended so we decided to give it a try. The restaurant is extremely small. The only place to be is the roof top terrace with its views and sea breeze. We were in Morocco for three weeks and some of our group said it was the best meal they had the entire trip. I had freshly... 更多
Really not so much on the plate for the rather expensive price for the Moroccan life level. Better prices up but so have a lot more in the plates and service was much less than what we expected!
Having just arrived in Tangier, our Airbnb host recommended Salon Bleu to us for dinner. We each had the Chicken tagine meal. The food was delicious and the price was right. If you don't come here for the food, come for the view. Keep in mind that you should walk in and seat yourself. It will be a little awkward... 更多
One of my favourite places in Tangier. 130dh for a 3 course menu on a rooftop with some of the most amazing views of the port and the city. For the price, the food is outstanding. The grape juice is also very nice! The waiters are generally OK - sometimes a bit unprofessional - but that's the only thing I... 更多
Salon Bleu was recommended to us by a young women we met on the train. She said it was great for breakfast but we went for a light lunch - and the food and juice were great. We went to the terrace on the roof and the views across to Spain and the Tangier harbour are as good as it... 更多
This is a haven in Tangier. I love food and this was an absolute treat. The olive oil was the tastiest olive oil I have ever had. So simple, so delicious. The only problem we had was like most places in Morocco; no one has change or wants to break a big note.