Current favourite restaurant in Auckland. A Herne bay must do. Food is sensational Italian style, all the staff are friendly and go out of their way to put a smile on your face. Especially like the champagne pricing by the glass.
Good food, attentive service from Italian waiters. The restaurant is a bit noisy and cramped as tables are close together. It has a European feel about it.
I am not sure what has happened at Andiamo - we have been a few times over the years and found it - well - okay. But after a big gap we recently went there one tense and stormy Monday night for a quick dinner. It was a revelation. When we sat at the delightfully ambient bar we were treated... 更多
Lovely dining area with character, have been going to Andiamo's for the last 10 years either for brunch or dinner and it never fails. Check the wall by the pay desk with all their awards. Have never seen another restaurant that has won so many. They also have private dining.
We were here for lunch recently after quite a long absence. Without knowing that there had been a change of ownership in the interim, it was obvious that there had been changes in some aspects, unfortunately not for the good. Rather than the engaging, positive and professional greeting we used to receive, a waitress rather perfunctorily indicated a table with... 更多
It's been a while since I last visited Andiamo, though it was a regular in the 1990s. It was nice to be back - the service is impeccable without being overbearing and the food was superb - gnocchi like pillows in a lick-the-bowl sauce. Sample the blue warehou rissotto in the steak(s) looked perfect. Couldn't stop eating the fries! It... 更多
Dined here in Friday night with my family. Menu looked seriously good - if a little pricey. Whilst food was good I expected a little more. I felt the service a little on the arrogant side - a shame because it has all the makings and standings of a very successful restaurant. I for one will not be returning.
Went to what used to be an old haunt for early lunch and was disappointed. Service A+++++, food rather bland and ho hum. Maybe chef on an off day, or maybe my taste buds have broadened and I expect more. Had the calamari and gnocchi entree size. Nothing stood out, and the gnocchi had a very vinegar flavour to it... 更多
I went here with my partner for Valentine's Day and boy did it exceed my expectations the food was divine the Service was impeccable my partner who never ever even notices wait staff left a tip for our waitress she was so amazing. The ambiance was so nice our menu was wrapped up in a red ribbon and had fresh... 更多