The only real place to go in Soldeu if you want to experience a taste of Catalan food. However compared to what you may eat further down the mountain the prices are very steep however the food is nice.
这家餐厅提供免费 Wifi 吗？
We ventured in in the midst of a downpour and were welcomed warmly, coats taken to dry, and sat down near the fire to warm up again. The staff were all so friendly and helpful, and the food was really exquisite - plus very personal service, within an intimate and cosy atmosphere. The menu is diverse and all meals ordered... 更多
Have always loved this restaurant and tend to visit every year on our trip to Soldeu as its so quaint in an old cow shed with the stalls still inside and the most amazing open fire where they cook meats! This year we were surprised to find it was under new Management and were a little apprehensive. However on arrival... 更多
Set in an old cattle barn, with the feeding troughs still there. The meat is cooked over an open fire. Under new management this year and apparently a big improvement (not that I would know, as my last visit was in 1992!). Excellent quality food, presented well. Decent wine at surprisingly reasonable prices too. You will have to book, as... 更多
Visited twice in our week long trip. We had extremely good food in great surroundings so returned for our final meal of the holiday and the experience was just as good. The cuisine wouldn't be out of place in a first class restaurant in any major city of the world, and the converted barn, with huge open fire on which... 更多
We visited this restaurant last week, with our two teenage sons, while on our annual skiing holiday to Soldeu. The restaurant has a wonderful ambience - old converted barn - warm, low ceilings, open BBQ where the chef cooks. The food was delicious - monkfish wrapped in bacon, duck cooked to perfection on the open fire. The food is top... 更多
We love this place for its wonderful apres ski ambience and outstanding food. The ambience is really special, think traditional style ski lodge meets cattle shed with an open fire. The food was excellent, we enjoyed fantastic whole prawns as a starter and over 2 visits sampled different steaks, monkfish and a sublime wild boar. The chef is passionate about... 更多
Visited this restaurant in a group of 20 friends and was very impressed with the excellent, friendly service and the great quality food. I had a lentil salad with fois gras for starters, lamb with dauphinoise potatoes for main and a lemon tart dessert. It was all delicious and very well presented. Would not hesitate to recommend this to friends... 更多
We visited Soldeu during the 2nd week of March for our annual ski trip. Soldeu is beautiful and over many years we have got to know the area, bars and restaurants very well. We have always headed for the likes of Fattys and the Merlot which have always proved firm favourites and we would happily recommend. This year though we... 更多
This place is an old barn, they cook the meat on an open fire in the room (it doesn't smell!). The whole dinner was amazing, we had beef filet/duck breast/t bone steak, everything was great and perfectly cooked as ordered. The staff was very kind and professional.