I can't say that i was so impressed. I expected more and it was not so good after all. The food was swimming in sauce and was very average, nothing special at all. No wine list even if the restaurant holds a cava room.
Unique dishes, perfect combinations. I may say it's my favourite restaurant EVER!The staff is very friendly and the owner is always there to welcome customers.I always leave with a full belly and a smile on my face
Went to 'Little Plates' on a recent family holiday having been there for a memorable meal many years ago (before the refurb). My memory was of an intimate and cosy restaurant with very attentive staff and excellent and original food... This time around was completely different. After a very brief greeting by the owner Roddy we were directed to the... 更多
We were taken here by some local friends, seemed easy to find but not necessarily in the middle of things. The modern Cypriot tapas were excellent. We must have had half the menu and every item was great. It is also a nice experience to actually be invited up to the wine cellar to make our selection.
We have been visiting Ta Piatakia for four years and have loved every visit! In fact it seems to get better every time. There is always new and unusual things to try and the service is fab. Will miss this place when we return to the UK, lots of great memories here with family and friends.
What a wonderful restaurant. Highly recommend this for foodies. Service was brilliant and food very unique. Roddys cook book is worth a purchase also.
We have been warmly welcomed in this nice cosy but modern restaurant by the fun and charismatic owner who was generous in jokes and recommendations for food an wine (what a cellar!). We shared lots of small mezze dishes and were amazed to see all of the work put in them to modernize traditional dishes. I already ate a few... 更多
Aka Little Plates is our favourite restaurant in Limassol. Roddy, the owner and chef, makes everyone feel welcome and like a friend. Small sharing dishes, like Cypriot "tapas", are always changing and fresh. Using local and traditional Cypriot ingredients, he updates them with a modern approach. He will also always accommodate any dietary needs (or picky eaters!). The food is... 更多
Went here for dinner on a Wednesday night around 930pm and it was quite full downstairs. We managed to get a free table by the window and was promptly attended to by a South African gentleman who told us about the specials and recommended a really good South African wine. The concept is small sharing dishes, we ordered about 6... 更多
There are many excellent restaurants in Cyprus, so no-one needs tolerate a bad dining experience any more. But this restaurant is way beyond excellent. We were introduced to Ta Piatakia by our dear Cypriot friends, Theo and Penny. Imaginative, exotic and flavourful dishes, beautifully cooked and presented - and with famed host/master chef, Roddy Damalis - amusing and interesting -... 更多