We had a nice dinner during our stay. The starter is nice to have, salted butter with different breads. I ate cheese platter and trout, both was excellent. There was only one waiter, but he did his best. It was a really nice experience.
This is probably the best place in town, we found the staff attentive and personal. The food was excellent (roe toast/char with cabbage, white bourgogne and more).
Awesome food, nice portions, great staff and beautiful view. We had fish and shrimps and were really pleased with everything. We payed 520 swedish kronor for 2 main courses. The restaurant even had a really nice bathroom. We really recommend this place.
I've dined at this place atleast 10 times, and it's been good food all of thoose times, but nothing extraordinary.
We spend our summer vacations in Falkenberg already for a long time and most years we had at least one meal in Gustav Bratt Restaurang. It's a historic location and the restaurant is on the first floor (above a bar/night club area). The restaurant has a large inner area with ample seats and a section that is now a covered... 更多
It might have been atrocious weather outside, but the warmth of the welcome more than made up for the rain. The risotto with truffle-oil pecorino and asparagus was superb, as was the breaded mackerel followed by the butterscotch crème brûlée. And the portions were large! Judging by the looks of delight on the faces of the other diners, everything else... 更多
This place was recommended to us by the owner of our hotel. Must be by far one of the best recommendations ever. We took the menu which I can highly recommend. Price and value for money for a five course meal will be hard to find again. This place is under new management for a month. We truly wish the... 更多