I went to that restaurant after having studied the suggestions in our hotel. Small table next to the counter. Very friendly staff who suggested 'cabrito assado' after I decided to go for meat. The baby goat came with potatoes, spinach and mint rice along with a Marqués de Bardo from Alentejo region. It was an unforgettable experience of taste. Delicious... 更多
A truly family run business - with very local flavours and style. Ambience is a bit band - but family oriented - just a tiny, cosy place with simple furnishings. Guests are greeted with a selection of breads and tapas placed on the table - eat what you want - and return the rest as you will be billed for... 更多
The meal was just perfect, only negative side was the price. You have amazing starters, a tremendously well cooked pork, a proper wine list, and proper "conventual" sweets. What more can you ask for? The service was excellent!