Had a dinner there with 2 kids and 4 adults. Everything was well done, service could have been more attentive though.
A relatively plain and yet warm, welcoming interior. Service with a smile. Red mullet on a bed of the softest, stewed celery with a hint of white chocolate. Followed by the most tender, tasty, juicy and yet least fatty pork loin in a broth with root vegetables. This restaurant alone is worth the trip to Brittany. Outstanding.
We went to this restaurant because a colleague of my wife recommended it to us a long time ago. When arriving, we discovered that the management has changed a few months ago. The dinner was great, with high-quality home-made cuisine. The staff provided us with very useful suggestion, especially regarding the choice of wine. All in all, a great dinner... 更多
C'est à l'occasion d'un diner professionnel que j'ai découvert ce restaurant. Accueil chaleureux du responsable de l'établissement ; ambiance décontractée... 更多