Stopped by for breakfast after church. Pretty good bloody Mary. Really good warm rolls. Coffee not so good
I stayed in the Marina just minutes from the seawall and this was a lovely restaurant I got a chance to visit a couple of times. The food is nice but what makes this place special are the people and the service they provide!
Great location on the marina with a nice view. The night before we had guacamole and drinks for a light supper and decided to return for the seafood platter. After waiting at least 40 minutes for the food we were presented with a huge platter of fish and seafood. We were expecting fresh seafood and fish properly prepared. Although it... 更多
Four of us went for lunch on 28-Feb-17 and none of us enjoyed the food that we ordered. My shrimp crepes were served in a metal dish that contained two crepes and a few small shrimps and about half a cup of oil. The taste was worth 3 out of 10 and the presentation zero. My wife had 7 coconut... 更多
Our hotel recommended this restaurant in the adjacent marina, so walking distance which was appreciated. The patio of the restaurant has views of the marina, which is lovely. The food here (traditional mexican offerings) is nothing special, though the service was decent and the atmosphere is nice (many older couples...maybe not the best for families with children).
I like this place for breakfast. Cosy small tables with white table cloth serving regular Mexican and also international food. Nothing great just normal quality food and presentation. It is a pretty good choice for a quiet breakfast in the marina.
We went on a Tuesday and all the breakfast items were 50% off. What we didn't know was that we'd get 50% less food and 50% service. Asked for tortillas that never came. Food was cold and disgusting. Only good thing was the coffee. We will never eat there again.
Can't say great, but still good. Part of the rating is based on "Marina" atmosphere. The food was very good! The service was fine. Just nothing stood out and there is so much competition at the Marina! One of my favorite places there had one table filled and this restaurant was almost full for outside dining. My biggest problem at... 更多
I love to make enchiladas and have a great recipe but this place makes them better than mine. Came on a very hot plate. Chose tomato sauce over mole. Honestly the best I ever had! Wife had shrimp crepe. Must of had some anchovies in it was very fishy and not to her liking but still very good. Great price... 更多
First off, my usual and customary disclaimer: I am an overweight, older male who considers a bag of potato chips and a 6-pack of Coca Cola to be "haute cuisine". I like meat and potatoes, and no sauces on my food. My goal is to taste the flavor and texture of the food without it being contaminated or overpowered with... 更多