We had a wonderful experience at Seven for our last dinner on the island. The food is beautifully presented, delicious, and the portions are generous. It is pricey (like everything else in T&C), but we felt that this meal was worth it. Plus, the additions of an amuse-bouche, palate cleanser, and chocolates for dessert made it feel like you were... 更多
We spent 7 nights in Turks and this was our final meal. It was well worth the wait. The restaurant is on Grace Bay. We were staying at Gansevoort so there was a $16 cab ride to get there. We love the sunsets from Grace Bay. So, we made our reservation for 7PM and arrived early so we could have... 更多
Loved this restaurant. Very fine dining, very attentive service and presentation and food were fantastic. I enjoyed my red snapper with a very flavorful side of cauliflower purée. In all dishes my husband and I chose, spices and flavors were very well matched and combined. Ambiance is also very pleasant, good choice for a romantic dinner. On the pricy side... 更多
We loved everything about this place...from the garden setting, to the service and the food. First, we noticed that green salads are rare in Provo and after a couple of days without one, we were craving a green salad, but there isn't one on the menu. But, when asked, not only did we get a "no problem", the salad came... 更多
This restaurant was so romantic and beautiful. We enjoyed our food very much as well as our drinks. Drinks were more expensive than most, though very good, but food was on par with other expensive places on the island. Staff was wonderful.
Appetizer of Green Pea Risotto was heavenly and a must have. Entrees were uniformly excellent and artfully presented. They included for us: Seared Ahi Tuna, Pan Fried Snapper, Shrimp Steamed in a Purse with coconut rice, and a Breast of Duck. Service was spot on and attentive. Maitre de checked-in, which is always appreciated. Setting outdoors is beautiful, but not... 更多
Ate breakfast buffet here every morning and it was good. Service was not as good as other parts of Seven Stars, but we had appetizers and drinks some nights and the service and food was better.
Dear Mark V, Thank you for your recent review. Your feedback is appreciated so that we can refine our procedures... 更多
beautiful restaurant. nice outdoor patio. food was amazing, trendy, upscale with the exception of the bisque which had an under taste of burnt shell. it took a full 45 minutes to get our bill. no staff were visible in the entire restaurant. it was the night of a big soccer game and the island fish fry, so perhaps the staff... 更多
Dear Sarah Thank you for taking the time to write your review on Trip Advisor regarding your experience at Seven... 更多
They are very considerate when there is a need to have a selection changed. The service is always wonderful. There day time lunch area is fabulous...covered and directly on the beach. The evening restaurant " Seven " has the most lovely ambience. We have never been disappointed and we have been eating there since they opened.
Excellent food and service at Seven. The entree potions were somewhat small (my Mahi Mahi could easily fit in the palm of my hand) but the taste was excellent. The Mango Creme Brûlée was out of this world.
I had dinner at Seven with my wife. The outdoor deck is tastefully decorated, a calm oasis. The food was good - I had the scallops to start and the mahi mahi as a main. My wife had the tiger shrimp as a main. It turned up in a bag and was like a Thai curry soup which isn't how... 更多
Our dining experience was incredible. The service was impeccable from the moment we walked in, to finishing off our dessert at the bar. We thoroughly enjoyed every course, the scallops for appetizers (the bread was to die for aswell), Chateaubriand roastbeef for two, the key lime pie, and the crême brulé. Our server paid particular attention to the fact that... 更多
We spend our winters on Provo and generally eat at Seven a couple of times each year. We had dinner there two nights ago with visiting family and had one of, if not the, best meal we've had there. Ricardo, the restaurant's general manager, could not be more charming and accommodating. And the rest of the staff are extremely friendly... 更多