Thank you Tabby and Alex. Dinner at graze was a magical experience. The food was amazing. Your resturant was cosy and homely. It was the perfect end to our honeymoon.
这家餐厅提供免费 Wifi 吗？
Tabby and Alex run a wonderful restaurant with innovative choices on the menu. Have eaten there at least 3 times a year over the last three years and have never been disappointed. Also a great place for coffee. Atmosphere friendly and welcoming; completely in keeping with Stanford. All dishes we have tried have been excellent, they also have a couple... 更多
A wonderful experience, delicious meal with a great husband and wife team of host and chef!. Would recommend the seafood pasta and mushroom risotto, Loved the decor.
We had dinner here as part of a big group, which the restaurant managed and accommodated well. The small menu using locally sourced ingredients means the food is really excellent and something you are not likely to experience just anywhere. We also loved their homemade grappa and limoncello. Overall a wonderful night out and a treat in such a tiny... 更多
Was an amazing evening. They were willing to host a very large number of us. The food was absolutely delicious. So special being able to see right into the kitchen. Super friendly service too. They served 19 of us and not a meal was out of place. Great Job. Will be seeing you again.
A wonderful selection of breakfast options, but still my favourite is Tabby's Eggy bread. Service is great Alex always has a smile no matter the weather.
A cold and very wet Friday evening and this precious gem of a Bistro is full to capacity which in fact, says it all. My friend chose the trout tartare for a starter & loved it. I had king prawns & linguini laced with garlic for main course - friend had the gnocchi - both were perfect. I rounded off... 更多
How nice to see a restaurant full in winter! With a small selective menu and a fabulous wine list and even home made Limoncello! This is a little gem! The owners grow most of their own produce so menu items are fresh and tasty. I had the Jerusalem artichoke soup, sweet potato gnocchi and lemon pudding. My partner the salmon... 更多
Whilst visiting Stanford during July we were lucky enough to get a reservation for dinner. It was a farm to table experience with top drawer cooking. Alex and Tabby are some of the nicest people you would want to meet. You will get a good choice from the chalkboard menu and a great selection of local wines.